Assistant Baker
Company: Scofield Catering & Management Inc
Location: Ventura
Posted on: February 16, 2026
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Job Description:
Job Description Job Description Job Purpose: Assists Baker on
all Bakery, Pastry, and Viennoiserie Production. Duties: · Fulfills
daily bakery, pastry, and viennoiserie orders. · Viennoiserie
lamination, bread mixing and shaping, feeding levains or other
preferements. · Maintains cleanliness and sanitization standards of
bakery production area and equipment. · Adheres to dress code. ·
Must be friendly and interactive with staff. · Multitasks while
adhering to a strict production schedule. · Must have basic
understanding of mixing, shaping, scoring, baking, and conversion
from the US to Metric system. · Updates mixing and production logs
throughout the shift to ensure consistency of baked goods
Skills/Qualifications: Basic Dough Handling; Calculating Water
Temperature; Bread Shaping; Basic Understanding of lamination;
Bakery Production Equipment Uses; Understanding of Mixing,
Fermentation, Dividing, Shaping, and Baking Process. Basic Math.
Requires briefly lifting items up to 50lbs.
Keywords: Scofield Catering & Management Inc, Lynwood , Assistant Baker, Hospitality & Tourism , Ventura, California
